Every second Friday of the month, we hold our community dinner; menus in the past have consisted of:

• Freshly made rolls (baguettes), baked beans followed by fruit salad
• Meatloaf, vegetables followed by peach cobbler
• Spaghetti and meatballs, green salad followed by ice cream and fruit

All are welcome to join us - take out is available but we ask you to bring your own container(s).